11 years
meteo
and now
tutto
ciodo

NEWS?
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the METEO WhatsApp CHANNEL
!!! it’s food for your agenda !!!

A restaurant. A venue. A bar.
An opener. An artwork.
A movement run by Agata
Erlacher, Thomas
Strappazzon & Friends

PIANOPIANO EAT
PIANOPIANO DRINK

HOURS (until November 16th)

 MO/LU          12:00-14:15         19:00 – 21:30
 DI/MA                chiuso/geschlossen
 MI/ME               chiuso/geschlossen
 DO/GIO          ———–             19:00 – 21:30
 FR/VEN        12:00-14:15         19:00 – 21:30
 SA/SAB       12:00-14:15         19:00 – 21:30
 SO/DOM      12:00-14:15        19:00 – 21:30

NOW AND NEXT
CIAO METEO CIAO

ASTA LA VISTA#1
for lovers!
*Sat 31.10.2026
This Invitation is part of the closing programme CIAO meteo CIAO!
Spread the word!
What?
*meteo treasures at auction!
*Surprise Dinner & Sparkling Aperitivo 85€
*Site specific wine selection (Chilled Vernatsch Agata 2024 I. Niedrist 35€, Pinot Nero tutto ciodo 2022 Grawü 43€)
eat, drink and look forward!
Step 1: Make the Reservation
Step 2: Request the Catalogue
Step 3: Enjoy
When and where?
*18:00 (by reservation only)
Restaurant METEO

Get to know our guests of honor and their impact: Andrea Muheim, Andreas Theiner, Angelika Burtscher, Dominic Würth, Ivo De Pellegrin, Ignaz&Maria Niedrist, Klaus Mayr, Kurt Zalto, Lioba Wackernell, Martin Alber, Martino Gamper, Sara Fleischmann, Sara Kuen, Simonetta Lorigliola
Auctioneer: Christoph Fauster, Patrick Habicher
Recorder/Cashier: Lisa Mazza

U P C O M I N G:
ASTA LA VISTA#2
Sun 20.12.2026
Meteo exhibition opening followed by a Sunday lunch and the second auction featuring further treasures and one more look behind the scenes.
Thank you for your support!

Dear guests, dear friends, dear companions,
We still vividly remember our first few weeks
in the Gilf in the spring of 2015. Today we have
traveled a long way. When we founded the
General Commercial Partnership E le Rose Firoriranno,
we knew from the very beginning that it would be
a journey, but nothing could have prepared us for
this wild ride. We wanted to welcome the potential
of the place that came our way and create a place
that we ourselves would always like to visit again,
a place where people can feel comfortable when
willingness and ability are part of it. The core of this
vision always remained, and witnessing the development
of Meteo since then was one of our greatest joys.
Thomas followed his passion, learned the craft, and
gave his accent. The restaurant is the heart of our attention.
Piano Piano eat, piano piano drink. Thank you, dear Thomas,
for your culinary fare, which to me, as an artist, became
material of my work.
Now we must leave the place in Merano that came
our way and that we accepted just as it was, where we
lived, with love for detail. We were able to prevent the
worst with all our strength and extend our stay by a few
short months. Thank you to those who supported us in this.
We leave the ship satisfied, exhausted, and serene at
the same time. We are in good spirits, exciting things
surely await us in our next phase of development.
Being a host is wonderful, but it can also be stretched
to the point of displeasure. Our experiences as hosts,
employers, tenants, and business partners have naturally
also been shaped by disappointments that left us unsettled
and hurt—but from which we ultimately grew. In our role as
hosts, we had the great fortune to serve many wonderful
guests who became confidants, and friends who became
guests. And through what comes to the table, we were
able to enter into relationships with people, producers,
that have an effect beyond this day.
We are being asked if there will be a Meteo No. 2.
Fammi povera, che ti faccio ricca—make me poor, and
I will make you rich—so says my mother and so goes
an Italian proverb about pruning, where you cut the
blooming rose so that a new one can grow. In this
sense, we also see ourselves as the driving forces—
investing our time, effort, and heartfelt passion, while
realizing that Meteo is truly a community, a connection,
an experience that reaches far beyond the place itself.
With this in mind, the roses will bloom again, and in the
meantime, a pause will do us all good.
Thank you to everyone from near and far who has spent
time with us over the last 11 years: compliments to you
for engaging with our approach. Courage is and remains
an important part of our work, a quality we can highly
recommend. And thank you for all the stories we shared
with each other at the table. Good thing you are curious.
Thank you to all the staff members with whom we spent
countless hours. Especially to our current and long-standing
team, Lisa, Samuel, Miah. Thank you very much from the
bottom of our hearts for being there with so much
perseverance and trust and for standing up for your part.
We are very proud of what we have created together and
remember the many beautiful moments.
Some things, not everything, we were able to bring
to light in these words and however that may be
il pensiero non finisce…

Closing program:

ASTA LA VISTA#1
Wir laden zum geselligen Abendessen ein mit
Versteigerung unserer Schätze und Spezialbeiträgen
Reservierung erwünscht/Auktionskatalog auf Anfrage
I nostri tesori all’asta! Vi invitiamo a una cena
conviviale con testimonianze speciali
Su prenotazione/catalogo d’asta su richiesta
31.10.2026 Sa/Sab

LAST ORDER
Restaurant
16.11.2026 Mo/Lun

RESTLESSEN
The original
18.11.2026 Mi/Mer

LAST DANCE
Signature Night
12.12.2026 Sa/Sab

ASTA LA VISTA#2
Wir laden euch hinter die Kulissen ein,
alle METEO Türen sind offen!
Eröffnung, gemeinsames Mittagessen
(senegalesische Seelensuppe)
und anschließende Versteigerung der
Ausstellungsstücke/Auktionskatalog auf Anfrage
Vi invitiamo a scoprire il dietro le quinte:
tutte le porte del METEO sono aperte!
Inaugurazione, pranzo in compagnia
(zuppa senegalese per l’anima), a seguire,
asta dei pezzi in esposizione./Catalogo d’asta su richiesta
20.12.2026 So/Dom

LOOKY, LOOKY + CHECKY, CHECKY
Ein Blick in die Sterne … dalle stalle alle stelle
Gemeinsamer Ausflug zur Sternwarte in Gummer
Anmeldung bis spätestens 22.12.2026 / limitierte Plätze
Gita all’Osservatorio Astronomico di San Valentino in Campo
Iscrizione entro il 22.12.2026 / posti limitati
03.01.2027 So/Dom

COME TO METEO BABY

CONTACT
+39 0473 055001
info@cometometeobaby.it
ciaociao insta @meteo_baby

ADDRESS
Winterpromenade /
Passeggiata d’Inverno, 51
I–39012 Meran
a place you can only reach on foot
WALKI-TALKI

PARKING
Parkgarage Brunnenplatz
Parkgarage Zentrum
Few places at Georgenkirche

TODAY’S SPECIALS:
memories written by ITALY SEGRETA in 2024
“Meteo – Eccentric, in the best way possible.
Run by couple Agata and Thomas – the former
a working artist and the latter a cook/DJ music
selector  – Meteo is in a beautiful, cream-colored
building right on the river. Handwritten and so
small that it fits on a sheet of A4, the menu
changes regularly, but you can always find
the fantastic pan dell’Oste, grilled friggitelli
in oil and butter – the perfect antipasto
to share.For primi, try the 24-hour ragù or
the amatriciana, to be followed by a
braised meat if Thomas has one on the menu. “